Research output per year
Research output per year
Personal profile
Education/Academic qualification
Bachelors Degree
30 Sep 2013 → 30 Jun 2017
Award Date: 03 Nov 2017
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Dive into the research topics where Jenna Lee is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Improved stability of vitamin D3 encapsulated in whey protein isolate microgels
Lee, J. & Duggan, E., Jun 2022, In: International Dairy Journal. 129, 105351.Research output: Contribution to journal › Article › peer-review
Open Access1 Citation (Scopus) -
Whey protein microgels for stabilisation of foams
Lee, J. & Duggan, E., 26 Apr 2022, In: International Dairy Journal.Research output: Contribution to journal › Article › peer-review
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Stability and bioavailability of vitamin D encapsulated in whey protein microgels
Lee, J. & Duggan, E., 06 Nov 2021, 35th EFFoST conference . ElsevierResearch output: Chapter in Book/Report/Conference proceeding › Conference contribution
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The effect of vitamin D on the foaming properties of whey protein isolate microgels
Lee, J. & Duggan, E., 04 Oct 2021, 4th Food Structure and Functionality Symposium . ElsevierResearch output: Chapter in Book/Report/Conference proceeding › Conference contribution
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Encapsulation of vitamin D in whey protein microgels: stability and foaming properties
Lee, J. & Duggan, E., 15 Dec 2020, 49th Annual Food Science and Technology Conference.Research output: Chapter in Book/Report/Conference proceeding › Conference contribution