Relating extensional rheological behaviour of wheat flour dough with bread baking performance

V. Stojceska, A. Ktenioudaki, F. Butler, E. Gallagher

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

1 Citation (Scopus)
Original languageEnglish
Title of host publicationAIChE Annual Meeting, Conference Proceedings
Publication statusPublished - 2005

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