| Original language | Undefined/Unknown |
|---|---|
| Title of host publication | AIChE Annual Meeting, Conference Proceedings |
| Publication status | Published - 2005 |
Relating extensional rheological behaviour of wheat flour dough with bread baking performance
V. Stojceska, A. Ktenioudaki, F. Butler, E. Gallagher
Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review
1
Citation
(Scopus)